🥩 Half Beef Share – New York Raised

Overview

Our Half Beef Share provides a comprehensive selection of steaks, roasts, ground beef, and specialty cuts — offering greater volume, flexibility, and value for households that prefer to stock their freezer with confidence.

Each half includes a balanced portion of both front and hind sections, ensuring a full range of cuts across the entire animal.

Raised in New York and state inspected, every share is prepared with precision and packaged for long-term freezer storage.

Pricing & Weight Information

(All pricing based on hanging weight)

Approximate Hanging Weight: ~450 lbs
Price: $5.99 per lb

Larger shares receive preferred per-pound pricing.

Actual hanging weight varies by animal.

After trimming and processing, customers typically receive approximately 60–70% of the hanging weight as finished, packaged cuts.

Estimated Take-Home Weight: ~270–315 lbs

Estimated total cost example:
450 lbs × $5.99 = approximately $2,695.50

🧊 Recommended Freezer Size

Approximately 8–9 cubic feet of freezer space required.

A 9–12 cubic foot chest freezer is recommended to allow comfortable storage.

Custom Cut Selection

Before checkout, you will complete our Cut Sheet Wizard, allowing you to:

• Select steak thickness
• Choose roast sizes
• Determine grind quantities
• Choose packaging preferences
• Add specialty items such as fresh sausages or seasoned hamburger

This guided process ensures your beef is prepared according to your specifications.

How to Reserve

A $300 deposit is required to secure your Half Beef Share.
Your deposit is applied toward the final total.

Final payment is based on actual hanging weight at the time of processing.

Cattle are harvested and typically hung for approximately one week before cutting. We will contact you directly to confirm selections and arrange pickup or delivery.